Courtesy Bus
That's right, Sandbar offer all behaving patrons a courtesy bus to pick them up and drop them off. Running every night, however be sure to book in advance as it's not an actual bus, just a people mover!
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postheadericon Sandbar Menu

  • *To Start With

Garlic Bread

$8


Toasted Baguette, smothered with garlicy Butter and melted Cheese.

Soup of the Day

$8


Wintery and hearty classics, keep an eye on the specials board for todays creation – served with warm crusty Bread.

Lambs Fry

$12


Crispy Bacon, Red Onion Chutney on toasted Baguette. Classic!

Salt and Pepper Calamari

$10


Crispy tender Squid rings in our secret crumb with a garlic Aioli and lemon wedges

Bread and Dips

$10


Homemade Focaccia served with Chefs selection of dips!

Baked Mushrooms

$14


Field Mushrooms wrapped in Smokey Bacon with melted Blue Cheese.

Sandbar Selection

$22


Salami, Smoked Chicken, Olives, Roast Capsicum, Sundried Tomato, Blue Cheese, Camembert & Bread & Dips To Share


  • *The Important Bit

Lamb Shank

$28



Slow braised in a rosemary, garlic and tomato liquor, served on a bed of Kumara mash and braised Red Cabbage


Fettuccine Carbonara

$18



Pasta tossed with Bacon, Mushrooms and Garlic in a creamy white Wine and Parmesan Sauce.


Smoked Fishermans Pie

$23



Chunks of smoked Hoki and Salmon with Mussels, Squid and Prawns in a creamy béchamel sauce. Topped with a Gruyere Mash and wilted Spinach


Bangers and Hash

$20



This weeks Butchers Special Sausage served on a Mustardy Hash with a Red Onion Gravy and Peas.


Chicken Breast

$26



Stuffed with a sundried Tomato, Feta and Herb mix, served on a light Cherry Tomato and Capsicum Risotto finished with a Rocquette and Parmesan salad.


Fish ‘N Chips

S $19 – L $23



Terakihi Fillets in our ‘World Famous’ Speights Beer Batter! With Fries, Mushy Peas and tangy Tartare Sauce. Classic!


The Sandbar Beef Burger

$22



A juicy 200g prime beef pattie, topped with crispy Bacon, a Mushroom and Blue Cheese melt and salad. Served with Beer Batter Fries and Aioli.


Sandbar Steak

$28



A 250g Angus Sirloin
With your choice of – Garlic Butter, Mushroom Sauce or
2 fried Eggs.Served with Kumara fries and a Side Salad.


Chicken Caesar Salad

$19



Crispy Cos Lettuce, Bacon, Croutons and seared Chicken Fillets with a Classic Caesar and Parmesan dressing.
Finished with a soft poached Egg.


Pumpkin and Walnut Risotto

$17



Creamy Italian style rice, with roasted Pumpkin, Walnuts and Blue cheese
Finished with a soft poached Egg.